LOVE FOR BEGINNERS

Letters by Kenny Mah

• • •

Petai

• • •

May 18, 2015


Hey you,


Lunch was mixed rice: the usual mound of steamed white rice doused in curry, green vegetables, a fried egg and best of all, some minced pork and petai. Is there anything more heavenly than these jade-hued stinky beans?

Of course, we had durian the night before, so heading to the toilet would be another aromatic affair, but a just reminder of the pleasures earlier.


Yours always and always,
K.




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